Private Events

Historic spaces | Modern celebrations

A man in a suit giving a speech while standing beside a seated musician playing a guitar at a formal event inside an ornate ballroom with high ceilings, large columns, chandeliers, and hanging curtains, with an audience seated at round tables.

Exclusive Private Event Space in Tucson

Located in the heart of downtown Tucson, The Treasury 1929 is suited for corporate events, meetings, private dinners, holiday parties, nonprofit gatherings, and milestone celebrations. With three levels, full-service bars, chef-led dining, and room for up to 200 guests, it offers a flexible event setting with the infrastructure to support a wide range of formats.

An elegant, spacious hall with rows of chairs for an event. Features tall marble columns, ornate ceiling with intricate patterns, and large chandeliers hanging from the ceiling. A balcony with a clock overlooking the hall is visible in the background.

The Full Treasury Experience

  • Sunday–Thursday: $4,000

    Friday: $8,500

    Saturday: $10,000

    All rates include taxes and gratuities. Pricing subject to availability and seasonal dates.

  • The Space

    • Three levels of event space (12,000 sq ft)

    • Dedicated dance floor

    • Curated ambiance lighting

    Bars + Speakeasy

    • Two full-service bars (Main Hall + mezzanine)

    • Lower-level Speakeasy bar + lounge

    • Speakeasy photo booth

    • Vintage-style guest book phone (Speakeasy)

    Private Suites

    • Bridal hair + makeup room

    • Bridal dressing vault

    • Groom’s dressing vault + lounge

    • Light bites + refreshments in the private vaults

    Furnishings + Service

    • Tables, chairs, and linens

    • Glassware, plateware, and flatware

    • Onsite venue manager (day-of)

    • Professional servers + bartenders

    • Cocktail hour with full bar

    • Passed hors d’oeuvres (selection of 3)

    • Salad course

    • Entrée service (choice of 3)

    • Dessert

    • Full bar during dinner and reception

    • Non-alcoholic beverages: iced tea, soda, coffee, and juices

    • Beer, wine, and cocktails available

    Service note:

    • Open bar includes up to 4 drinks per guest. Additional beverages are charged per drink after the limit is reached.

    Pricing:

    • $190 per person

    • Taxes and gratuity included

    Enhancements:

    • Upgraded beer, wine, and liquor selections available

    • Menu upgrades available (pricing listed below)

  • Appetizers

    • Assorted Bruschetta

    • Treasury Meatballs in Red Sauce

    • Pasta Salad

    • Grilled Marinated Eggplant with Mint

    • Grilled Asparagus, Seame Soy Vinegrette, Calabrian Chile

    • Vichyssoise Parma Style with Crispy Prosciutto

    • Stuffed Mushrooms

    • Shrimp Cocktail on Ice

    • Mini Caprese

    Upgraded Offerings

    • Artisan Charcuterie Selection

    • Crab Cakes

    • Salmon Tartare Cones, Creme Fraiche

    Dinner
    (Select 1 salad & 3 entrees to offer your guests — bread service included)

    Salads

    • Mixed Green Salad — citrus vinaigrette, crispy potato sticks & Pecorino Romano cheese (*gf, veg)

    • Caesar Salad — tossed with traditional Caesar dressing, garlic crouton & light shavings of Parmigiano Reggiano

    • Grape & Walnut Salad — mixed greens with gorgonzola crumbles & citrus walnut vinaigrette (*gf, veg)

    Entrees

    • Grilled Barramundi with fresh tomato and basil. Light lemon butter sauce.s (*gf)

    • Penne With Sausage — roasted red peppers, tomato sauce & baked fontina cheese

    • Eggplant Lasagna (noodle free) — layers of eggplant with tomato & besciamella sauce; baked with fontina cheese; served with sautéed vegetables (*gf, veg)

    • Vegan Bolognese — plant based meat & mushroom bolognese; tossed with gf penne pasta & vegan parmesan cheese (*gf, v, df)

    • Crab Filled Chicken Breast — demi glace cream sauce with vegetable rice

    • Chicken Marsala — Red Bird Farms chicken breast sautéed in mushroom wine sauce; served with creamy polenta and sugar snap peas

    • Cabernet Braised Short Ribs — in a vegetable tomato-beef broth over creamy polenta (*gf)

    • Breaded Stuffed Pork Medallions — spinach-fontina cheese filling, Marsala wine sauce, garlic potato puree

    Upgraded Offerings (+$10/order)

    • Seared Beef Tenderloin — USDA Prime Filet with porcini mushroom rub; pan seared in Madeira wine sauce; over sautéed spinach and creamy polenta (*gf)

    • Grilled Fresh NZ Snapper — oyster mushroom & sugar snap pea in a delicate mushroom sauce; over cauliflower puree (*gf)

    • Roasted Shrimp w/ Seafood Stuffing — bright lemon oil sauce & Cacio e Pepe linguine

    Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

  • Any of these offerings can be added to your package as an upgrade.

    • Tiramisu — espresso soaked lady fingers, mascarpone, cocoa ($240/30 portions)

    • Gelato — with a selection of assorted toppings ($140/20 portions)

    • Warm Bread Pudding — made with croissants, apple, in Tuaca caramel sauce; whipped cream and berries on side ($240/30 portions)

    • Chocolate or Lemon Custard Cake — served warm with fresh whipped cream and berries on side ($240/30 portions)

    Wedding cakes are permitted by licensed vendors.

    * Pricing does not include tax

    • Roman Style Pinsa Pizza — assorted toppings ($150/20 portions)

    • Crispy Fries — served with truffle aioli ($80/20 portion)

    • Crispy Chicken Sliders — slaw, Calabrian chili aioli ($160/20 portions)

    • Ham & Fontina — pesto and fresh tomato on warm baguette ($120/20 portions)

      *Pricing does not include tax

A full venue rental gives you access to The Treasury 1929 for a single-location event from start to finish. Use the Main Hall and Mezzanine for cocktails, dining, presentations, or programming, then continue into The Speakeasy below for drinks, private dining, or a more relaxed finish to the night. With DJ hookups, AV support for presentations, and a layout that works across multiple event formats, the venue is built to handle events smoothly and comfortably.

BOOK THE TREASURY EXPERIENCE
A bride and groom sharing an intimate moment at a bar. The bride wears a white wedding gown, and the groom is dressed in a black tuxedo. They are close, with their foreheads touching, in front of a wooden bar counter with green bar stools.

Speakeasy Bar Rental

Tucked beneath The Treasury 1929, The Speakeasy is a private, design-forward space anchored by a full bar and an unforgettable vault setting for intimate dining or cocktails.

  • Weekday Events (Monday–Friday Only)

    Rental Fee:
    • $1,800 Mon - Thu
    • $2,500 Fri - Sat

    • Full access to The Speakeasy, Game Room, Safety Deposit Room and Groom’ s Vault

    • Full Bar

    • Optional Lounge, or tables and chairs setup

    • Photo Booths

    • Sonos sound system

    • Specialty ambiance lighting

    • Tables, Chairs, and Linens

    • Glassware, Plate-ware, and Flatware

    • Venue Manager on site for day of event

    • Servers

    • Bartenders

    • Kitchen Staff

  • Monday-Wednesday events have a $3,000 required minimum (includes rental fee)

    Thursday has a $5,000 minimum (includes rental fee)

    Friday-Saturday have a $7,000 minimum (includes rental fee)

    • Beer - $8

    • Wine - $14

    • Liquor - $15

    • Non Alcoholic - $4

    Upgraded beer, wine & liquor selections available, pricing & availability may vary.

    *Tax & Gratuity are not included

  • Minimum of three selections (excluding popcorn and bread & pesto)

    Offerings are served in 20 portion increments unless noted otherwise

    • Shrimp Cocktail on Ice $240

    • Artisan Charcuterie Selection $240

    • Fish Crudo, Lemon Oil $240

    • Salmon Tartare Phyllo Cups, Creme Fraiche $240

    • Roasted Red Pepper & Goat Cheese Bruschetta $160

    • Treasury Meatballs in Red Sauce $160

    • Truffle Fries $160

    • Asparagus with Calabrian Chile & Ginger Soy Dressing $160

    • Mushroom Stuffed Phyllo Cups $160

    • Crispy Chicken Sliders $160

    • Penne With Sausage $160

    • Assorted Flatbreads $150

    • Grape & Gorgonzola Salad Plates $120

    • Pasta Salad $120

    • Ham & Fontina Ciabatta $120

    • Caesar Salad Plates $100

    • Truffle Popcorn $80

    • Bread & Pesto $80

    • Warm Bread Pudding, 24 portions $170

    • Chocolate or Lemon Custard Cakes $160

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

BOOK THE SPEAKEASY BAR

Make it Official

Share a few details below and our team will follow up with availability, next steps, and a simple path to tour the venue. If you already have a date in mind, include it—weekends book quickly.

Reserve the date for your celebration at The Treasury 1929 in downtown Tucson

Want to talk to us? Email ‍Info@TheTreasury1929.com  or call (520) 734-3979